Lesson 4.11  -  Milk and Milk Products

(Covering the sections titled:  “Sources of the milk supply,”  “Uses of milk,”  and “Cheese making,”  pages 79 and 80.)

ACTIVITIES:

(A)  Read Leviticus 20:24.

 

(B)   God said that the land of Canaan “flowed” with what kind of food?                            

 

                                                                                                                                        

 

(C)  Read 1 Samuel 17:18.

 

(D)  David brought what kind of food to his brothers and their army officer?                      

 

                                                                                                                                        

 

(E)   List the kinds of animals that the people used in Bible times to get milk:

 

                                               

 

                                               

 

                                               

Lesson 4.12

(Covering the sections titled:  “Butter making” and “Importance of milk and milk products,”  pages 80 and 81.)

ACTIVITIES:

(A)  Read Proverbs 30:33.

 

(B)   This verse compares butter churning to what?                                                         

 

                                                                                                                                        

 

Please read Chapter 5 in Everyday Life in Bible Times.